Alright, hold on. Before you get all ‘this isn’t healthy on me’ – let’s chat.

I don’t believe in store bought popcorn. It’s pretty much of bag of chemicals exploding and then being placed in your body. Yuck. I do, however, believe there are plenty of ways to enjoy this delicious, movie-coveted snack. This weekend treats post from a few weeks ago is a savory option to try, but for you sweet teethers (because who only has one sweet “tooth”) this is just the recipe to try. And what’s even better? It’s super quick. Trust.

I was craving a little sweet treat a few weeks ago while put up in bed and couldn’t stop thinking about the caramel popcorn my friend Sarah had made while on my California trip. So I decided to find a “healthier” version, naturally, than the sugar/butter clad typical caramel – and well, here you have it! Let’s get down to business..